Kashmiri Pulao || Vegetarian Kashmiri Pulao
Kashmiri pulao is cooked in saffron milk and mild spices and garnished with lots of fresh fruits. Unlike other kinds of pulao, this one is on the sweeter side.
Kashmiri pulao is cooked in saffron milk and mild spices and garnished with lots of fresh fruits. Unlike other kinds of pulao, this one is on the sweeter side.
Haak saag: Another simple recipe of Kashmiri cuisine goes well with rice. Indian food is full of magical spices as I mentioned earlier, all spices… Read More »Haak Saag- A Kashmiri Green || Vegetarian Recipe
Kashmiri Laal Paneer with a special spice blend of flavours including the aromatic fennel!