Khooba roti- An Indian Bread
Indian traditional roti, Khooba Roti is also called Angara roti or Jadi roti and best served with raw onion and green chilli and a dollop of ghee.
Indian traditional roti, Khooba Roti is also called Angara roti or Jadi roti and best served with raw onion and green chilli and a dollop of ghee.
Suji Naan Recipe – Learn to make delicious, soft & fluffy butter naans at home with the help of this detailed step by step photo & video post.
poori or puri. A quintessential deep-fried puffed Indian bread, Poori is a food staple that is enjoyed across the India.
Kerala Parotta · Kerala Parotta or Malabar Parotta is a layered Indian flatbread that goes great with curries.
Matar Kachori is a popular vegetarian Indian breakfast dish. It is a flaky, crispy Indian pastry stuffed with spicy green peas filling.
Makai ki kachori is a delicacy of Utter Pradesh, a very amazing combination of crispness and taste. Best accomplished with green chutney and aloo ki sabji.
Katlama is a typical traditional Lahori snack usually available in festival season. Katlama topped with Besan
RAJASTHANI BESAN PARATHA RECIPE: Another Indian bread in the series! As I told you earlier, every part of India has a different variety, taste, and… Read More »Rajasthani Besan Paratha || Besani Paratha