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VEG LOLLIPOPS






INGREDIENTS:-

potatos (boil and mashed) – 4 to 5
green chilly (chopped) – 2
green coriander – 3 tbsp
nutrella soya nuggets( keema slyle granules boil n strain) – 1/2 cup
ginger(chopped) – 1 tbsp
bread crumbs – 5 tbsp
salt,red chilly,amchoor,garam masala -according to taste
cornflakes (crushed) -1 cup
ice-cream sticks -12 pes
oil for frying
cornflower mix into little water -2 tbsp

METHOD:-


Mix all the ingredients except cornflakes and cornflower . mix properly and than make 12
balls out of it, take icecream stick and put inside the ball give ball a shape of loly and dip into cornflower and roll into cornflakes. deep fry till golden brown and serve with chutney

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