Sama chawal upma is a satvik food that has been consumed during fasting in India It has lots of health benefits too.
These days my garden is full of green as well as red sweet apples that is why i am posting apple dishes back to back this particular dish is very rich and awesome in taste , one must try it during Navratras as it can be consumed while fasting we […]
Water chestnut flour with yogurt curry and rice (Kadhi Chawal)vrat ke For yogurt curry, ‘kadhi’:-Chestnut flour (Singhade ka atta) – 1/2 cupButter milk – 2 cupsBay leaf – 4-5Green chilli- 3-4Red chilli Whole – 2Salt as per tasteSugar 1/4 tspGhee-2tspFor Barnyard millet( chawal/rice):-Barnyard millet (sama chawal )-1/2 cupCumin seed- 1/4 […]
Aaloo bonda is a most popular snack in india. these are potato fritters with gram flour covering. This snack is best goes with a cup of tea.
These Vrat Dahi Vada or Dahi Bhalla is prepared and cooked the same way as the traditional ones but minus the lentils.
Sabudana Upma or Sago Upma Sabudana khichdi is one of the most popular fasting dishes that is made with sabudana pearls, boiled potatoes, roasted peanuts and a few spices. It is usually made during Hindu fasting days like Navratri, Mahashivratri or Ekadashi. What Is Sago? For most of us sabudana has […]
Aloo Latpate or Potato Curry-Cooked potatoes are crumbled and simmered in a spiced tomato sauce, to make this No Onion – No Garlic Potato Curry recipe of Aloo latpate An easy, under 30-minute curry recipe for a quick weeknight dinner. Moreover, in this recipe onion and garlic are not used, so no […]
Hello! I am Minal Sharma, a blogger, foodie, curator, self-declared food connoisseur, recipe creator, a housewife and a mother of two. I have been blogging for the past 15 years and I do all the cooking, photography and writing here at Minal’s Spice World.
Recent Comments