Yakhni Pulav Recipe || Vegetarian Yakhani Pulao
Yakhni/Yahani Pulao is a Kashmiri recipe made using rice, chicken, and a lot of Indian spices that is full of flavors. vegetarian version!!
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Yakhni/Yahani Pulao is a Kashmiri recipe made using rice, chicken, and a lot of Indian spices that is full of flavors. vegetarian version!!
Rajama Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. As delicious as non-veg version.
Kashmiri pulao is cooked in saffron milk and mild spices and garnished with lots of fresh fruits. Unlike other kinds of pulao, this one is on the sweeter side.
Haak saag: Another simple recipe of Kashmiri cuisine goes well with rice. Indian food is full of magical spices as I mentioned earlier, all spices …
Kashmiri Laal Paneer with a special spice blend of flavours including the aromatic fennel!
Khubani Ka Kofta– Step by step Recipe of Kubani ka Kofta. These deep-fried koftas made with apricots, paneer and khoa served in rich and spicy …