Dal dhokli is a traditional gujarati dish. It is a protein rich one pot meal which is very easy to make and very delicious . Here i am sharing dal dhokli recipe with step by step picture recipe.
Gujarati cuisine
Gujarati Kadhi With Palak Pakoda
0 commentsKhatti Meethi Kadhi || Traditional Gujarati Kadhi Gujarati Kadhi with palak pakora is a rich and creamy yoghurt gravy with a sweet and sour taste. However, I prefer to call it Khatti meethi kadhi. It is traditionally served with mild spicy khichadi or boiled rice in Gujarat. The authentic Gujarati dish is […]
Methi Muthia- A Gujarati Snack
2 commentsMethi Muthia, a popular snack from Gujarati Cuisine. Methi leaves are washed, chopped and mixed with wheat flour, besan and other indian spices.
Gujarati kadhi ( sweet and sour yogurt curry)
0 commentsGujarati Kadhi- One more delicacy from Gujarat, Gujarati cuisine is incomplete without the special sweet and sour kadhi of Gujarat. One of my favorite kadhi, every region in India has its own way of making kadhis like Punjabi kadhi, Rajasthani kadhi, Sindhi kadhi, and so on and I shared almost […]
DHOKLA CHI CURRY ( chickpea flour cake in curry )
1 commentDhokla chi curry is basically inspired by a Gujarati dish called sev tamatar ki curry in this recipe leftover dhokla is deep-fried and put in very tasty tomato onion gravy to make it curry.
Handvo-Savoury Semolina Cake
1 commentHandvo is a semolina savoury cake.A very special snack from gujarati cuisine can be served as a tea time snack.
Khandvi- A Gujarati delight
0 commentsKhandvi recipe with step-by-step photos. This is a melt-in-the-mouth, smooth, spiced & seasoned gram flour roll. khandvi is a delicious healthy snack from Gujarati cuisine. It is a mouth-watering traditional Gujarati snack prepared with gram flour and buttermilk and seasoned with sautéed sesame seeds and a few other spices. It’s not […]
Instant Dhokla || Khaman Dhokla
5 commentsA popular and traditional snack recipe made from fermented besan or chickpea flour batter.