Beginner's Cookbook Archives - Minal's spice world

Beginner’s Cookbook

cookbook

Beginners Cookbook is a collection of tried and tested easy to cook recipes with step by step picture instructions. Thus, these are best for people who are learning how to cook.

Additionally, these recipes contain simple ingredients, taste delicious, and make you want to give yourself a pat on the back once you’re done making them.

Truly, some of the best Indian dishes are those that are kept simple. Therefore, I have devised these easy Indian recipes that are perfect for you. These work best if you are an at-home cook or want to cook something in a jiffy. Just one bite of any of these dishes, and you’ll be a fan. Enjoy the Beginners Cookbook..

Green vegetable INDIAN DRY VEGETABLES NORTH INDIAN CUISINE Quick food for breakfast/lunch/dinner

Easy Matar Ka Nimona Recipe for Comfort Meals

December 7, 2025

Matar ka nimona is a green pea curry commonly made during winter in Uttar Pradesh. This matar recipe does have a strange name, but it tastes …

Beginner's Cookbook Indian Curries Quick food for breakfast/lunch/dinner

Delicious Paneer Bhurji Recipe for Quick Meals

December 7, 2025

Paneer Bhurji: A Flavorful Twist on Scrambled Paneer Hello, dear readers! Today, I’m excited to share with you a delightful recipe that’s both comforting and …

INDIAN DRY VEGETABLES Paneer Recipes PARTY MEAL PLANNING

Spicy Paneer Korma Recipe You Must Try

December 6, 2025

Paneer Korma is a Mughlai style Paneer dish where paneer cubes are cooked in a rich onion based gravy. This Indian curry is rich and creamy and goes well with breads.

Beginner's Cookbook INDIAN DRY VEGETABLES

Crispy Turai || Tori Ki Sabji

May 5, 2022

crispy turai is a simple day to day sabji which best goes with roti or rice. Try this twist to a simple turai or tori.

Beginner's Cookbook Quick food for breakfast/lunch/dinner south indian cuisine

How To Make Rava Idli With Potato Sagu

June 25, 2021

Learn How to make rawa idli with potato sagu. potato sagu is a best side dish for soft and fluffy idlis. enjoy!!

Beginner's Cookbook Maharashtrian cuisine

Dudhi Kajuchi Sonari Amti || Lauki Kaju ki Sabji

November 10, 2020

A rich bottle gourd dry sabzi made with roasted cashew nuts and homemade sonari masala. It is an easy recipe that you can easily include in your daily meals