Hara Namak- A Green Salt
Green salt or Hara namak is a very popular Pahadi Salt Packed with the flavor of mint, garlic and chillies. You can sprinkle it on salads and raitas.
Green salt or Hara namak is a very popular Pahadi Salt Packed with the flavor of mint, garlic and chillies. You can sprinkle it on salads and raitas.
Aloo ke gutke is a kumauni dish famous for its cruncyness and awsome taste, a recipe strait from the hills of himalaya. Enjoy the Flavorfull Aloo ke Gutke.
Kulath Ki Daal- A tasty and different dal straight from Himalayan Foothills i.e Kumaun. Dal is very fondly served with madwe ki roti.
Madwe ki roti is staple food in many parts of north India especially from the Pahadi cuisine which is the food of the Kumaon and Garhwal region.