Creamy, delicious, thick, traditional Indian Pudding made with tapioca pearls, sawa rice or barnyard millet, fox nut, milk, sweetener and saffron.
Hello! I am Minal Sharma, a blogger, foodie, curator, self-declared food connoisseur, recipe creator, a housewife and a mother of two. I have been blogging for the past 15 years and I do all the cooking, photography and writing here at Minal’s Spice World.
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