Dal Baati -a traditional dish from the state of Rajasthan in India. Hard wheat balls are baked and then eaten with a spicy mix of lentils.
Braided bread-How to make braided bread? Vegetarian braided bread recipe. Stuffed Braided Bread | Whole Wheat Vegetable stuffed braided bread […]
Mix dal is a very popular day to day dal. Best goes with roti or rice. This is a very tasty dal for any lunch or dinner.
Shahi Turki is a popular Hyderabadi special sweet. This Shahi Turki is a royal treat to the taste buds at any time.
IDLI- Rava Idli is a soft, pillowy steamed savoury cake made from rava or suji and is a popular variation […]
Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.
Dadima ke nuskhe;home remedies When I was a kid my dadima used to give me different kadhas or kitchen spices […]
baby corn and peas in shehenshahi gravy Baby Corn and Green Peas is a killer combination. They compliment each […]
Vada Pav is one of Mumbai’s most famous food. It’s almost synonyms with the city, in fact, I remember when I was in Mumbai a few years back, it was one of my goals to eat vada pav
Hello! I am Minal Sharma, a blogger, foodie, curator, self-declared food connoisseur, recipe creator, a housewife and a mother of two. I have been blogging for the past 15 years and I do all the cooking, photography and writing here at Minal’s Spice World.
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