DHOKLA CHI CURRY ( chickpea flour cake in curry )
Dhokla chi curry is basically inspired by a Gujarati dish called sev tamatar ki curry in this recipe leftover dhokla is deep-fried and put in very tasty tomato onion gravy to make it curry.
GURWALE SHALGAM
gurwale shalgam are a simple day to day vegetable of punjab this tangy and tasty turnip is best goes with paranthas.
Aloo Palak Gravy || Potatoes In Spinach Gravy
Aloo Palak Gravy is North Indian side dish, this Dhaba style spicy spinach potato curry is a popular gravy curry all over India.
Ganth Gobhi or Paneer Curry/ Kohlrabi Curry
Kohlrabi and cottage cheese curry’ Kashmiri style’ Ganth Gobhi Or Paneer Curry- is a traditional Kashmiri curry. Also called Mundi or kohlrabi is the most …
Sama Chawal Upma- For Fasting || Vegan Recipe
Sama chawal upma is a satvik food that has been consumed during fasting in India It has lots of health benefits too.
Beginner's Cookbook Cooking Tips For Beginners Indian Basic day to Day Curries Indian Curries rajasthani cuisine summer bites
Aloo Vadi Sabji || How to make Aloo Wadiyan
aloo vadi is a simple Indian curry for day to day Indian lunch thali. This curry is a popular daily menu sabji.