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Aloo Latpate or Potato Curry-Cooked potatoes are crumbled and simmered in a spiced tomato sauce, to make this No Onion – No Garlic Potato Curry recipe of Aloo latpate An easy, under 30-minute curry recipe for a quick weeknight dinner. Moreover, in this recipe onion and garlic are not used, so no […]
stuffed Turai or Stuffed Sponge Gourd is easy to make a yet delicious recipe. This summer vegetable is so tasty and kids friendly too.
Baingan Masala is a very tasty and exotic dish made out of baby brinjals. Aroma and spices of this curry will definitely win your heart and I am sure this recipe will mark its place in your party menu.
papad and mangodi ki sabzi recipe | dahi papad sabzi | papad curry recipe with a detailed photo and video recipe. Papad and Mangodi ki sabji is a traditional Rajasthani Marwadi dish. You can make this delicious Rajasthani veg recipe in 20 minutes. It’s a quick vegetarian and gluten-free Indian curry perfect […]
Achari Bhindi Masala is a delicious dry sabji. It is a very famous dish made with Indian spices. It Bhindi is simple and easy to make.
Dal Baati -a traditional dish from the state of Rajasthan in India. Hard wheat balls are baked and then eaten with a spicy mix of lentils.
Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.
baby corn and peas in shehenshahi gravy Baby Corn and Green Peas is a killer combination. They compliment each other really well. Let me tell you that this curry is relatively dry as compared to the regular Baby Corn Masala but it really goes well with most dishes.If you […]