How To Make Ladi Pav From Scratch
These eggless ladi pavs are surprisingly simple to make and tastes so much better than the store-bought ones. These golden pavs make a perfect meal when paired with bhaji.
Bao || How To Make Mushroom Bao
Learn How to make perfect soft and fluffy Bao with mushroom filling. Bao are the steamed Buns, very soft and fluffy.
CHOCOLATE BROWNIE||HOW TO MAKE BROWNIE
These are super fudgy, gooey with a crunchy crust and just the perfect amount of sweet! Each brownie has yummy melted chocolate lava chunks.
Angoori Rasmalai || How To Make Perfect Rasmalai
Rasmalai is a royal sweet often served in weddings and eaten on special occasions
Matar Keema Masala Pav
Soya Keema Masala Recipe is a delicious vegetarian keema recipe made with soya and peas and masalas like red chilli powder, coriander powder and garam masala .
Paneer Makhmali Curry || Without Tomato Curry
Makhmali Paneer, this aromatic paneer dish gets its characteristic green colour and fresh flavour from a marinade of coriander, mint and green chilies.
Shahi Stuffed Mushroom Curry
Shahi Stuffed Mushroom Curry is a a very exotic, creamy and rich Curry. Which can be a best option for any party menu. Enjoy!!
Grapes And Coconut Panna Cotta
Panna cotta, a moulded chilled dessert popular throughout Italy, is easy to make and can be prepared in advance, a delectable pudding.
Daal Khichadi- One Pot Meal
Daal Khichadi is made with rice and lentils, khichdi is healthy, wholesome and good for you! This recipe is also gluten-free.