Aloo Palak Gravy || Potatoes In Spinach Gravy
Aloo Palak Gravy is North Indian side dish, this Dhaba style spicy spinach potato curry is a popular gravy curry all over India.
Ganth Gobhi or Paneer Curry/ Kohlrabi Curry
Kohlrabi and cottage cheese curry’ Kashmiri style’ Ganth Gobhi Or Paneer Curry- is a traditional Kashmiri curry. Also called Mundi or kohlrabi is the most widely used vegetable in Kashmiri cuisine after nadru (lotus stem). We live in Kashmir now. I am so excited to explore the Kashmiri culture and cuisine. This place is truly […]
Sama Chawal Upma- For Fasting || Vegan Recipe
Sama chawal upma is a satvik food that has been consumed during fasting in India It has lots of health benefits too.
Aloo Vadi Sabji || How to make Aloo Wadiyan
aloo vadi is a simple Indian curry for day to day Indian lunch thali. This curry is a popular daily menu sabji.
Amritsari dal Vadi ( sun dried lintel dumplings )
dal vadi is a dried lentil dumpling often used in making vegetables. It is little spicy and add taste and nutrition to the vegetable.
Kashmiri Dum Aloo || No Onion Garlic Potato Curry
dum aloo are the best and simplest curry to make for your daily thali. This no onion garlic recipe is the best for festivals.