Onion tomato curd dip ( onion tomato raita)

Aloo ka raita

Indian cuisine is famous for its curd dips called raitas. Today I am sharing an interesting dip. This curd dip or onion tomato raita is very simple to make. This onion tomato curd dip is so crunchy and tasty that you can easily add it to any Indian thali as a side dish. What is […]

Ganth Gobhi or Paneer Curry/ Kohlrabi Curry

Kohlrabi and cottage cheese curry’ Kashmiri style’ Ganth Gobhi Or Paneer Curry- is a traditional Kashmiri curry. Also called Mundi or kohlrabi is the most widely used vegetable in Kashmiri cuisine after nadru (lotus stem). We live in Kashmir now. I am so excited to explore the Kashmiri culture and cuisine. This place is truly […]