Pickled jalapeños rings are one of my most favourite things. I’ve always wanted to learn how to make them–this recipe made it possible. I found this recipe long back while surfing on the net and have been using it very often …I really don’t know whose recipe was this, but I really want to thank that person/blogger for sharing such a nice recipe of Pickled Jalapeños. sometimes I pickle baby onions, cucumber and carrots also by the same recipe. My daughters love it …I use them in sandwiches, subs, baked casseroles and pizzas ….. just awesome ..give it a try.
Pickled Jalapeños are loaded with nutrients do you want to learn more about health benefits visit the site I am following.
Health Benefits:
In Fact, Pickled or Fermented food is very good for health. However, You can include them with any of your meals.
- Helps digestion. Fermented pickles are full of good bacteria called probiotics, which are important for gut health.
- Fights diseases. Cucumbers are high in an antioxidant called beta-carotene, which your body turns into vitamin A. …
- May ease muscle cramps. …
- Curb sugar spikes.
Finally, I would like to suggest a few more recipes from my blog
Pickled jalapeños
Course: SidesCuisine: MediterraneanDifficulty: Easy15
minutes15
minutes4
kcalThe BEST recipe for easy homemade pickled jalapenos from scratch! Fresh jalapenos pickled and jarred. Put on burgers, pizza or nachos.
Ingredients
3/4 cup water
3/4 cup distilled white vinegar
3 tablespoons white sugar
1 tablespoon kosher salt
5-6 clove garlic, sliced
1/2 teaspoon oregano
10 large jalapeno peppers, sliced into rings
4″ ginger sliced
Directions
- Wash and pet dry Jalapeno peppers, slice ginger Julients, peel garlic wash and keep aside.
- Combine water, vinegar, sugar, kosher salt, garlic, and oregano in a saucepan over high heat.
- Bring mixture to a boil, stir in jalapeno peppers and sliced ginger, remove from heat.
- Let mixture cool for 10 minutes.
- Pack peppers into jars using tongs, cover with vinegar mixture, cover, and refrigerate until needed.
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Notes
- Always use good quality jalapenos.
- You can reduce or increase garlic and ginger according to your requirement.
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Nice Shared!
Thanks …☺️